Crack Chicken Marinade Recipe

Crack Chicken Marinade is a delicious and flavorful dish that is perfect for grilling or baking. The marinade is a combination of savory, sweet, and tangy flavors that will make your taste buds sing. This recipe is sure to become a favorite in your household!

Ingredients:

• 1/4 cup soy sauce
• 2 tablespoons honey
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• 4 boneless, skinless chicken breasts

Instructions: How to Cook Crack Chicken Marinade

1. In a small bowl, whisk together soy sauce, honey, olive oil, garlic, paprika, cayenne pepper, black pepper, and salt.
2. Place chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Seal the bag or cover the dish and refrigerate for at least 1 hour, or overnight for best results.
3. Preheat grill or oven to medium-high heat. Remove chicken from marinade and discard excess marinade.
4. Grill chicken for 6-7 minutes per side, or until cooked through and juices run clear. If baking, preheat oven to 375°F (190°C) and bake chicken for 20-25 minutes, or until cooked through.
5. Let the chicken rest for a few minutes before slicing and serving. Enjoy your delicious Crack Chicken Marinade!