Costco Chicken Wings Recipe


Costco chicken wings are a delicious and crowd-pleasing dish that can be enjoyed as an appetizer or a main course. These wings are crispy on the outside and juicy on the inside, with a flavorful marinade that will leave you wanting more. With a prep time of 10 minutes and a cook time of 40 minutes, you can have these tasty wings on the table in no time.


  • 2 pounds of chicken wings
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional, for some heat)


  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, whisk together the soy sauce, honey, olive oil, minced garlic, grated ginger, salt, black pepper, and red pepper flakes (if using).
  3. Place the chicken wings in a large ziplock bag and pour the marinade over them. Seal the bag and massage the wings to ensure they are evenly coated. Let them marinate in the refrigerator for at least 30 minutes, or up to overnight for maximum flavor.
  4. Line a baking sheet with aluminum foil and place a wire rack on top. Arrange the marinated chicken wings on the wire rack, leaving space between each wing.
  5. Bake the wings in the preheated oven for 35-40 minutes, or until they are golden brown and crispy. Flip the wings halfway through the cooking time to ensure even browning.
  6. Once cooked, remove the wings from the oven and let them rest for a few minutes before serving. This will help them retain their juiciness.
  7. Serve the Costco chicken wings hot, garnished with chopped green onions or sesame seeds if desired. They are perfect on their