Colton’S Loaded Chicken Recipe
Colton's Loaded Chicken is a delicious and flavorful dish that is perfect for any occasion. This recipe combines tender chicken breasts with a variety of savory toppings to create a mouthwatering meal. The prep time for this dish is 15 minutes and the cook time is 25 minutes.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup diced green onions
- 1/4 cup diced tomatoes
- 1/4 cup sliced black olives
- 1/4 cup sour cream
- 1/4 cup ranch dressing
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper on both sides.
- Place the chicken breasts in a baking dish and bake for 20 minutes or until cooked through.
- Remove the chicken from the oven and sprinkle the shredded cheddar cheese evenly over each breast.
- Return the chicken to the oven and bake for an additional 5 minutes or until the cheese is melted and bubbly.
- Remove the chicken from the oven and let it cool for a few minutes.
- Top each chicken breast with crumbled bacon, diced green onions, diced tomatoes, and sliced black olives.
- In a small bowl, mix together the sour cream and ranch dressing.
- Drizzle the sour cream and ranch dressing mixture over the loaded chicken breasts.
- Serve hot and enjoy!
