Coffee Chicken Recipe

Coffee chicken is a delicious and unique dish that combines the rich flavors of coffee with tender chicken. The coffee marinade adds a deep, smoky taste to the chicken, making it a perfect choice for those who love bold flavors. This recipe is easy to make and will surely impress your family and friends.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup brewed coffee, cooled
• 2 tablespoons soy sauce
• 2 tablespoons brown sugar
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon black pepper

Instructions:

1. In a bowl, combine the brewed coffee, soy sauce, brown sugar, olive oil, garlic powder, paprika, and black pepper. Mix well to create the marinade.
2. Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 1 hour, allowing the flavors to infuse into the chicken.
3. Preheat your grill or stovetop grill pan over medium-high heat.
4. Remove the chicken breasts from the marinade, allowing any excess marinade to drip off.
5. Grill the chicken for about 6-8 minutes per side, or until cooked through and the internal temperature reaches 165°F (74°C).
6. Remove the chicken from the grill and let it rest for a few minutes before serving.
7. Slice the chicken and serve it hot with your favorite side dishes.

Enjoy the unique and delicious flavors of coffee chicken!