Chicken Salad Recipes Without Celery

Chicken salad is a versatile and delicious dish that can be enjoyed as a light meal or a flavorful sandwich filling. This recipe for Chicken Salad without Celery is perfect for those who prefer to skip the celery but still want a tasty and satisfying salad. Packed with tender chicken, crunchy vegetables, and a creamy dressing, this salad is sure to become a favorite in your household.

Prep Time: 15 minutes Cook Time: 20 minutes

Ingredients:

• 2 cups cooked chicken, shredded or diced
• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt
• 1/4 cup red onion, finely chopped
• 1/4 cup red bell pepper, diced
• 1/4 cup cucumber, diced
• 1/4 cup carrots, shredded
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions: How to Cook Chicken Salad Without Celery

1. In a large mixing bowl, combine the mayonnaise, Greek yogurt, red onion, red bell pepper, cucumber, carrots, parsley, Dijon mustard, lemon juice, salt, and pepper. Mix well to combine.
2. Add the cooked chicken to the bowl and toss until the chicken is evenly coated with the dressing.
3. Refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld together.
4. Serve the chicken salad on a bed of lettuce, in a sandwich, or with crackers. Enjoy!

This Chicken Salad without Celery is a simple and delicious dish that is perfect for a quick lunch or a light dinner. Feel free to customize the ingredients to suit your taste preferences, such as adding in some grapes or nuts for extra crunch and sweetness.