Chicken Salad Chick Recipe Cranberry Kelli


The Cranberry Kelli chicken salad is a delicious and refreshing dish that combines the flavors of tender chicken, tangy cranberries, and crunchy almonds. This salad is perfect for a light lunch or as a filling for sandwiches. With a prep time of 15 minutes and a cook time of 20 minutes, you can have this delightful salad ready in no time.

Prep Time: 15 minutes
Cook Time: 20 minutes


  • 2 cups cooked chicken, shredded
  • 1/2 cup dried cranberries
  • 1/4 cup sliced almonds
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • Salt and pepper to taste


  1. In a large bowl, combine the shredded chicken, dried cranberries, sliced almonds, diced celery, and diced red onion.
  2. In a separate small bowl, whisk together the mayonnaise, Dijon mustard, honey, lemon juice, salt, and pepper.
  3. Pour the dressing over the chicken mixture and toss until well coated.
  4. Refrigerate the salad for at least 1 hour to allow the flavors to meld together.
  5. Serve the Cranberry Kelli chicken salad chilled and enjoy!