Chicken Recipe With Red Lobster Biscuit Mix
This delicious chicken recipe combines the flavors of tender chicken with the irresistible taste of Red Lobster biscuit mix. The result is a mouthwatering dish that is sure to impress your family and friends. With a prep time of 15 minutes and a cook time of 25 minutes, this recipe is perfect for a quick and easy weeknight dinner.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup Red Lobster biscuit mix
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon dried parsley
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup milk
- 2 tablespoons melted butter
Instructions:
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- In a shallow bowl, combine the Red Lobster biscuit mix, grated Parmesan cheese, garlic powder, paprika, dried parsley, salt, and black pepper.
- In a separate bowl, whisk together the milk and melted butter.
- Dip each chicken breast into the milk and butter mixture, then coat it with the biscuit mix mixture, pressing gently to adhere.
- Place the coated chicken breasts in the greased baking dish.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and golden brown.
- Remove from the oven and let the chicken rest for a few minutes before serving.
- Serve hot and enjoy!