Chicken Recipe With Knorr Rice


Chicken with Knorr Rice is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. The combination of tender chicken and flavorful Knorr rice will leave your taste buds wanting more. With a prep time of 10 minutes and a cook time of 30 minutes, you can have this mouthwatering meal on the table in no time.


  • 4 boneless, skinless chicken breasts
  • 1 package of Knorr rice
  • 2 tablespoons of olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 cup of chicken broth
  • 1 teaspoon of paprika
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper


  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the diced onion and minced garlic to the skillet and sauté until the onion is translucent.
  3. Season the chicken breasts with paprika, salt, and black pepper.
  4. Add the seasoned chicken breasts to the skillet and cook until they are browned on both sides.
  5. Remove the chicken breasts from the skillet and set them aside.
  6. In the same skillet, add the Knorr rice and chicken broth.
  7. Bring the mixture to a boil, then reduce the heat to low and cover the skillet.
  8. Simmer the rice for about 20 minutes, or until it is cooked and the liquid is absorbed.
  9. Return the chicken breasts to the skillet and cook for an additional 5 minutes, or until they are cooked through.
  10. Remove the skillet from the heat and let it sit for a few minutes before serving.
  11. Serve the chicken with Knorr rice hot and enjoy!