Chicken Recipe With Knorr Rice
Chicken with Knorr Rice is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. The combination of tender chicken and flavorful Knorr rice will leave your taste buds wanting more. With a prep time of 10 minutes and a cook time of 30 minutes, you can have this mouthwatering meal on the table in no time.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 package of Knorr rice
- 2 tablespoons of olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 cup of chicken broth
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
- Heat the olive oil in a large skillet over medium heat.
- Add the diced onion and minced garlic to the skillet and sauté until the onion is translucent.
- Season the chicken breasts with paprika, salt, and black pepper.
- Add the seasoned chicken breasts to the skillet and cook until they are browned on both sides.
- Remove the chicken breasts from the skillet and set them aside.
- In the same skillet, add the Knorr rice and chicken broth.
- Bring the mixture to a boil, then reduce the heat to low and cover the skillet.
- Simmer the rice for about 20 minutes, or until it is cooked and the liquid is absorbed.
- Return the chicken breasts to the skillet and cook for an additional 5 minutes, or until they are cooked through.
- Remove the skillet from the heat and let it sit for a few minutes before serving.
- Serve the chicken with Knorr rice hot and enjoy!
