Chicken Lips Recipe

The Chicken Salad Chick Buffalo Barclay is a delicious and spicy chicken salad that is perfect for a quick and easy meal. This recipe combines tender chicken, tangy buffalo sauce, and crunchy celery for a flavorful and satisfying dish. It can be served as a sandwich, on a bed of lettuce, or with your favorite crackers. With a prep time of 15 minutes and a cook time of 20 minutes, you can have this tasty chicken salad ready in no time.

Ingredients:

• 2 cups cooked chicken, shredded
• 1/2 cup celery, diced
• 1/4 cup red onion, diced
• 1/4 cup mayonnaise
• 2 tablespoons buffalo sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large bowl, combine the shredded chicken, diced celery, and diced red onion.
2. In a separate small bowl, mix together the mayonnaise, buffalo sauce, garlic powder, onion powder, salt, and black pepper.
3. Pour the mayonnaise mixture over the chicken mixture and stir until well combined.
4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
5. Once chilled, serve the Buffalo Barclay chicken salad on your choice of bread, lettuce, or with crackers.