Chicken Butt Recipe

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Chicken butt recipe is a unique and flavorful dish that will surely impress your taste buds. This recipe combines the tenderness of chicken with a delicious blend of spices and herbs. The prep time for this dish is 15 minutes and the cook time is 45 minutes.

Ingredients:

  • 4 chicken butts
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Place the chicken butts on a baking sheet lined with parchment paper.
  3. In a small bowl, mix together the olive oil, salt, black pepper, paprika, garlic powder, onion powder, dried thyme, and dried rosemary.
  4. Brush the chicken butts with the spice mixture, making sure to coat them evenly.
  5. Place the baking sheet in the preheated oven and bake for 40-45 minutes, or until the chicken butts are cooked through and golden brown.
  6. Remove from the oven and let them rest for a few minutes before serving.
  7. Enjoy your deliciously seasoned chicken butts!

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