Chicken Breast And Ground Beef Recipes

Looking for a hearty and delicious meal that combines the flavors of chicken breast and ground beef? This recipe is sure to satisfy your cravings with its savory and protein-packed combination. Perfect for a family dinner or a gathering with friends, this dish is easy to prepare and full of flavor.

Ingredients:

• 2 boneless, skinless chicken breasts
• 1/2 pound ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 1 bell pepper, diced
• 1 can diced tomatoes
• 1 cup chicken broth
• 1 teaspoon cumin
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 tablespoons olive oil

Instructions: How to Cook Chicken Breast And Ground Beef

1. Season the chicken breasts with salt, pepper, cumin, and paprika.
2. Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Add the chicken breasts and cook for 5-6 minutes per side, or until cooked through. Remove from the skillet and set aside.
3. In the same skillet, add the remaining olive oil and sauté the onion, garlic, and bell pepper until softened.
4. Add the ground beef to the skillet and cook until browned, breaking it up with a spoon as it cooks.
5. Pour in the diced tomatoes and chicken broth, stirring to combine. Bring to a simmer.
6. Return the chicken breasts to the skillet, nestling them into the beef mixture. Cover and simmer for 10-15 minutes, or until the flavors have melded together.
7. Adjust seasoning with salt and pepper as needed.
8. Serve the chicken breast and ground beef mixture hot, garnished with fresh herbs if desired. Enjoy!