Chicken Blackstone Recipes
Chicken Blackstone Recipes is a delicious and flavorful dish that combines tender chicken with a rich and savory sauce. This dish is perfect for a special dinner or a weekend meal with family and friends.
Prep Time: 15 minutes Cook Time: 25 minutesIngredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup sun-dried tomatoes, chopped
- 1/4 cup fresh basil, chopped
- Salt and pepper to taste
Instructions: How to Cook Chicken Blackstone
- Season the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts to the skillet and cook for 5-6 minutes per side, or until cooked through. Remove from the skillet and set aside.
- In the same skillet, add the diced onion and garlic. Cook until the onion is soft and translucent, about 3-4 minutes.
- Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the skillet.
- Stir in the heavy cream, sun-dried tomatoes, and fresh basil. Cook for another 2-3 minutes, until the sauce has thickened slightly.
- Return the chicken breasts to the skillet and spoon the sauce over the top. Cook for an additional 2-3 minutes to heat the chicken through.
- Serve the Chicken Blackstone Recipes hot, garnished with additional fresh basil if desired. Enjoy!