Chicken Bacon Ranch Sandwich Recipe
Indulge in the delicious flavors of this Chicken Bacon Ranch Sandwich! Packed with savory chicken, crispy bacon, and creamy ranch dressing, this sandwich is sure to satisfy your taste buds.
Prep Time: 15 minutes Cook Time: 20 minutesIngredients:
- 4 boneless, skinless chicken breasts
- 8 slices of bacon
- 1/2 cup ranch dressing
- 4 slices of cheddar cheese
- 4 hamburger buns
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions: How to Cook Chicken Bacon Ranch Sandwich
- Preheat your grill or stovetop grill pan over medium-high heat.
- Season the chicken breasts with salt and pepper, then brush them with olive oil.
- Grill the chicken breasts for about 6-7 minutes per side, or until they are cooked through.
- While the chicken is cooking, fry the bacon in a skillet until crispy. Remove and drain on paper towels.
- Once the chicken is cooked, top each breast with a slice of cheddar cheese and allow it to melt slightly.
- Toast the hamburger buns on the grill for a minute or two until lightly browned.
- Assemble the sandwiches by placing a chicken breast on the bottom bun, followed by 2 slices of bacon and a drizzle of ranch dressing.
- Top with the other half of the bun and serve hot.