Chicken And Stars Soup Recipe
Chicken and Stars Soup is a comforting and delicious dish that is perfect for a cozy night in or when you're feeling under the weather. This homemade version is packed with tender chicken, star-shaped pasta, and flavorful vegetables in a savory broth.
Prep Time: 15 minutes Cook Time: 30 minutesIngredients:
- 1 lb boneless, skinless chicken breasts
- 6 cups chicken broth
- 1 cup star-shaped pasta
- 1 onion, diced
- 2 carrots, peeled and sliced
- 2 celery stalks, sliced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions: How to Cook Chicken And Stars Soup
- In a large pot, bring the chicken broth to a simmer over medium heat.
- Add the chicken breasts to the pot and cook for about 15-20 minutes, or until cooked through. Remove the chicken from the pot and shred it using two forks.
- While the chicken is cooking, heat some olive oil in a separate pan over medium heat. Add the onion, carrots, and celery, and cook until softened, about 5 minutes.
- Add the minced garlic and dried thyme to the vegetables and cook for another minute.
- Add the shredded chicken back to the pot with the broth, along with the cooked vegetables.
- Bring the soup to a boil, then reduce the heat and let it simmer for about 10 minutes.
- Add the star-shaped pasta to the pot and cook according to package instructions, usually about 8-10 minutes.
- Season the soup with salt and pepper to taste.
- Serve the Chicken and Stars Soup hot, garnished with fresh parsley.
