Chicken And Dumplings Recipe With Anne’S Dumplings

Chicken and Dumplings is a comforting and hearty dish that is perfect for a cozy meal at home. This recipe features Anne's Dumplings, which are a classic choice for making delicious dumplings that are light and fluffy. The combination of tender chicken, flavorful broth, and pillowy dumplings makes this dish a favorite for many.

Prep time: 20 minutes Cook time: 1 hour

Ingredients:

• 1 whole chicken, cut into pieces
• 1 onion, chopped
• 2 carrots, sliced
• 2 celery stalks, sliced
• 2 cloves garlic, minced
• 8 cups chicken broth
• Salt and pepper to taste
• 1 package of Anne's Dumplings

Instructions: How to Cook Chicken And Dumplings With Anne'S Dumplings

1. In a large pot, combine the chicken pieces, onion, carrots, celery, garlic, and chicken broth. Season with salt and pepper.
2. Bring the mixture to a boil, then reduce heat and simmer for about 30 minutes, or until the chicken is cooked through and tender.
3. Remove the chicken pieces from the pot and shred the meat using two forks. Discard the bones and return the shredded chicken to the pot.
4. Bring the broth back to a simmer and add the package of Anne's Dumplings to the pot.
5. Cover and cook for about 20 minutes, or until the dumplings are cooked through and fluffy.
6. Season with additional salt and pepper if needed, and serve hot.

Enjoy this comforting Chicken and Dumplings dish with Anne's Dumplings for a satisfying and delicious meal!