Chicken Ambassador Recipe

The Chicken Ambassador Recipe is a delightful dish that combines tender chicken with a flavorful sauce made with a blend of spices and herbs. This dish is sure to impress your guests with its rich and aromatic flavors.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon paprika
• 1/2 teaspoon cinnamon
• 1/2 teaspoon turmeric
• 1/4 teaspoon cayenne pepper
• Salt and pepper to taste
• 1 cup chicken broth
• 1/2 cup chopped fresh cilantro
• 1/4 cup chopped fresh parsley
• 1 lemon, juiced

Instructions: How to Cook Chicken Ambassador

1. Season the chicken breasts with salt and pepper.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add the chicken breasts and cook until browned on both sides, about 5 minutes per side. Remove from the skillet and set aside.
4. In the same skillet, add the onion and garlic. Cook until softened, about 3 minutes.
5. Add the cumin, coriander, paprika, cinnamon, turmeric, cayenne pepper, and salt. Cook for another minute until fragrant.
6. Pour in the chicken broth and bring to a simmer.
7. Return the chicken breasts to the skillet and simmer for 15-20 minutes, or until the chicken is cooked through.
8. Stir in the cilantro, parsley, and lemon juice.
9. Serve the Chicken Ambassador over rice or with crusty bread. Enjoy!