Cassie’S Chicken And Noodles Recipe

Cassie's Chicken and Noodles Recipe is a comforting and hearty dish that is perfect for a cozy family dinner. The tender chicken and flavorful noodles are simmered in a rich broth that is sure to warm you up on a chilly evening.

Ingredients:

• 1 lb boneless, skinless chicken breasts
• 8 cups chicken broth
• 2 cups egg noodles
• 1 onion, diced
• 2 carrots, sliced
• 2 celery stalks, sliced
• 2 cloves garlic, minced
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 2 tablespoons olive oil

Instructions: How to Cook Cassie'S Chicken And Noodles

1. Heat olive oil in a large pot over medium heat.
2. Add diced onion, sliced carrots, and sliced celery. Cook until vegetables are softened, about 5 minutes.
3. Add minced garlic and cook for another minute until fragrant.
4. Add chicken broth, thyme, salt, and pepper. Bring to a simmer.
5. Add chicken breasts to the pot and simmer for 20-25 minutes until chicken is cooked through.
6. Remove chicken from the pot and shred using two forks.
7. Return shredded chicken to the pot and add egg noodles. Cook for an additional 10 minutes until noodles are tender.
8. Adjust seasoning with salt and pepper if needed.
9. Serve hot and enjoy!