Canned Chicken Instant Pot Recipes

Looking for a quick and easy meal using canned chicken? This Instant Pot recipe is perfect for busy weeknights when you need a delicious meal in a hurry. The Instant Pot helps to infuse the flavors of the ingredients together quickly, resulting in a flavorful and satisfying dish.

Prep Time: 10 minutes Cook Time: 15 minutes

Ingredients:

• 1 can of chicken breast, drained
• 1 cup of chicken broth
• 1 onion, diced
• 2 cloves of garlic, minced
• 1 bell pepper, diced
• 1 can of diced tomatoes
• 1 teaspoon of paprika
• 1 teaspoon of cumin
• Salt and pepper to taste
• 1 cup of rice
• Fresh cilantro for garnish

Instructions: How to Cook Canned Chicken Instant Pot

1. Turn on the Instant Pot and select the sauté function. Add a bit of oil and sauté the onion, garlic, and bell pepper until softened.
2. Add the canned chicken breast to the Instant Pot along with the diced tomatoes, chicken broth, paprika, cumin, salt, and pepper. Stir to combine.
3. Close the lid of the Instant Pot and set the valve to sealing. Cook on high pressure for 5 minutes.
4. Once the cooking time is up, do a quick release of the pressure. Carefully open the lid and stir in the rice.
5. Close the lid again and cook on high pressure for an additional 5 minutes.
6. Once the cooking time is up, allow for a natural pressure release for 5 minutes before doing a quick release of any remaining pressure.
7. Open the lid and give the dish a good stir. Serve the canned chicken and rice garnished with fresh cilantro.

Enjoy this flavorful and easy Instant Pot canned chicken recipe!