Can Cooker Chicken Recipes

Can Cooker Chicken Recipes are a delicious and easy way to prepare a flavorful meal with minimal effort. This recipe combines tender chicken with a variety of vegetables and seasonings, all cooked together in a can cooker for a mouthwatering dish that is sure to impress.

Prep Time: 15 minutes Cook Time: 45 minutes

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 onion, sliced
• 2 bell peppers, sliced
• 2 cloves of garlic, minced
• 1 cup of chicken broth
• 1 teaspoon of paprika
• 1 teaspoon of dried thyme
• Salt and pepper to taste
• 2 tablespoons of olive oil

Instructions: How to Cook Can Cooker Chicken

1. Season the chicken breasts with salt, pepper, paprika, and thyme.
2. Heat the olive oil in the can cooker over medium heat.
3. Add the seasoned chicken breasts to the can cooker and brown on both sides, about 3-4 minutes per side.
4. Remove the chicken from the can cooker and set aside.
5. Add the sliced onion, bell peppers, and minced garlic to the can cooker and sauté until softened, about 5 minutes.
6. Return the chicken to the can cooker and pour in the chicken broth.
7. Cover the can cooker and cook on low heat for 30-40 minutes, or until the chicken is cooked through and the vegetables are tender.
8. Serve the Can Cooker Chicken Recipes hot, garnished with fresh herbs if desired.

Enjoy this delicious and easy Can Cooker Chicken Recipes that is perfect for a weeknight dinner or a casual gathering with friends and family!