Butter Chicken Recipe Bon Appetit

Butter Chicken is a classic Indian dish that is rich, creamy, and full of flavor. This recipe combines tender chicken pieces in a spiced tomato-based sauce that is finished with a touch of butter and cream. It's a comforting and satisfying dish that is sure to please your taste buds!

Prep Time: 20 minutes Cook Time: 30 minutes

Ingredients:

• 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 cup plain yogurt
• 2 tablespoons lemon juice
• 2 teaspoons garam masala
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon paprika
• 1/2 teaspoon turmeric
• 1/2 teaspoon cayenne pepper (adjust to taste)
• Salt and pepper to taste
• 3 tablespoons vegetable oil
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon grated ginger
• 1 can (14 oz) crushed tomatoes
• 1/2 cup chicken broth
• 1/2 cup heavy cream
• 2 tablespoons butter
• Fresh cilantro, for garnish

Instructions: How to Cook Butter Chicken Bon Appetit

1. In a bowl, combine the yogurt, lemon juice, garam masala, cumin, coriander, paprika, turmeric, cayenne pepper, salt, and pepper. Add the chicken pieces and marinate for at least 1 hour, or overnight for best results.
2. Heat the vegetable oil in a large skillet over medium heat. Add the marinated chicken pieces and cook until browned, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the chopped onion and cook until softened, about 5 minutes. Add the garlic and ginger, and cook for another minute until fragrant.
4. Stir in the crushed tomatoes and chicken broth, scraping up any browned bits from the bottom of the skillet. Bring the mixture to a simmer.
5. Return the chicken pieces to the skillet and simmer for 10-15 minutes, or until the chicken is cooked through and the sauce has thickened.
6. Stir in the heavy cream and butter, and simmer for an additional 5 minutes. Adjust seasoning with salt and pepper if needed.
7. Garnish with fresh cilantro and serve the butter chicken hot with steamed rice or naan bread. Enjoy!

This Butter Chicken recipe is sure to become a favorite in your household, with its deliciously creamy and aromatic flavors. Bon Appétit!