Buffalo Wild Wings Parmesan Garlic Sauce Chicken Recipe

The Buffalo Wild Wings Parmesan Garlic Sauce Chicken is a delicious and flavorful dish that combines the tangy taste of buffalo sauce with the savory goodness of parmesan and garlic. This recipe is perfect for those who love a little bit of heat and a whole lot of flavor. With a prep time of 10 minutes and a cook time of 20 minutes, you can have this mouthwatering dish on your table in no time.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup Buffalo Wild Wings Parmesan Garlic Sauce
• 1/2 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the grated parmesan cheese, minced garlic, dried oregano, salt, and black pepper.
3. Brush the chicken breasts with olive oil on both sides.
4. Sprinkle the parmesan cheese mixture evenly over the chicken breasts, pressing it gently to adhere.
5. Place the chicken breasts on a baking sheet lined with parchment paper.
6. Bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through and the cheese is golden and crispy.
7. While the chicken is baking, heat the Buffalo Wild Wings Parmesan Garlic Sauce in a small saucepan over low heat, stirring occasionally.
8. Once the chicken is cooked, remove it from the oven and let it rest for a few minutes.
9. Drizzle the warm Buffalo Wild Wings Parmesan Garlic Sauce over the chicken breasts.
10. Serve hot and enjoy!