Buffalo Wild Wings Parmesan Chicken Crock Pot Recipe

Buffalo Wild Wings Parmesan Chicken is a delicious and flavorful dish that can be easily made in a crock pot. This recipe combines the tangy and spicy flavors of buffalo sauce with the savory taste of Parmesan cheese. The result is a tender and juicy chicken that is perfect for any occasion.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup buffalo sauce
• 1/2 cup grated Parmesan cheese
• 1/4 cup melted butter
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Place the chicken breasts in the crock pot.
2. In a bowl, mix together the buffalo sauce, Parmesan cheese, melted butter, garlic powder, onion powder, dried oregano, dried basil, salt, and black pepper.
3. Pour the sauce mixture over the chicken breasts in the crock pot.
4. Cover the crock pot and cook on low heat for 4 hours or until the chicken is cooked through and tender.
5. Once cooked, remove the chicken from the crock pot and shred it using two forks.
6. Return the shredded chicken to the crock pot and mix it with the sauce.
7. Cover the crock pot again and cook on low heat for an additional 30 minutes to allow the flavors to meld together.
8. Serve the Buffalo Wild Wings Parmesan Chicken hot and enjoy!