Bob Evans Chicken Salad Recipe

by

Bob Evans Chicken Salad is a delicious and refreshing dish that is perfect for a light lunch or dinner. Made with tender chicken, crunchy vegetables, and a creamy dressing, this salad is sure to satisfy your taste buds. The prep time for this recipe is approximately 15 minutes, and the cook time is 20 minutes.

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1/2 cup celery, diced
  • 1/2 cup red onion, diced
  • 1/2 cup grapes, halved
  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a large bowl, combine the shredded chicken, diced celery, diced red onion, and halved grapes.
  2. In a separate small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and black pepper until well combined.
  3. Pour the dressing over the chicken mixture and toss until everything is evenly coated.
  4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
  5. Once chilled, serve the Bob Evans Chicken Salad on a bed of lettuce or in a sandwich.

Enjoy this delicious and easy-to-make Bob Evans Chicken Salad!