Blackstone Griddle Recipes Chicken

Blackstone Griddle Recipes Chicken is a delicious and flavorful dish that is perfect for a quick and easy meal. The chicken is cooked on a Blackstone griddle, which helps to create a nice sear and locks in the juices, resulting in tender and juicy chicken.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions: How to Cook Blackstone Griddle Chicken

1. Preheat your Blackstone griddle over medium-high heat.
2. In a small bowl, mix together the olive oil, minced garlic, paprika, dried thyme, salt, and pepper.
3. Brush the chicken breasts with the olive oil mixture, making sure to coat them evenly.
4. Place the chicken breasts on the hot griddle and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F (74°C).
5. Remove the chicken from the griddle and let it rest for a few minutes before slicing.
6. Garnish with chopped parsley and serve hot. Enjoy your delicious Blackstone Griddle Recipes Chicken!