Black Garlic Chicken Recipe
Black garlic chicken is a delicious and flavorful dish that combines the unique taste of black garlic with tender chicken. The black garlic adds a rich umami flavor to the dish, making it a perfect choice for a special dinner or a weeknight meal. This recipe requires a total preparation time of 10 minutes and a cooking time of 30 minutes.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 cloves of black garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the minced black garlic, olive oil, soy sauce, honey, dried thyme, salt, and black pepper.
- Place the chicken breasts in a baking dish and pour the black garlic mixture over them, making sure to coat each piece evenly.
- Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
- Remove the foil and continue baking for an additional 10 minutes, or until the chicken is cooked through and golden brown on top.
- Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.
- Serve the black garlic chicken with your favorite side dishes and enjoy!
