Bbq Chicken Dutch Oven Recipes
BBQ Chicken Dutch Oven is a delicious and easy-to-make dish that is perfect for outdoor gatherings or cozy family dinners. The chicken is cooked to perfection in a Dutch oven, resulting in tender and juicy meat with a smoky and tangy BBQ flavor. This recipe requires minimal prep time and cook time, making it a convenient option for busy days.Prep Time: 15 minutes Cook Time: 1 hour
- 4 bone-in, skin-on chicken thighs
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- Preheat your Dutch oven over medium-high heat.
- In a small bowl, mix together the BBQ sauce, olive oil, brown sugar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Season the chicken thighs with salt and pepper on both sides.
- Place the chicken thighs in the preheated Dutch oven, skin side down, and cook for 5 minutes or until the skin is crispy and golden brown.
- Flip the chicken thighs and pour the BBQ sauce mixture over them.
- Cover the Dutch oven with its lid and reduce the heat to low. Let the chicken cook for 45 minutes to 1 hour, or until the internal temperature reaches 165°F (74°C) and the meat is tender.
- Remove the Dutch oven from heat and let the chicken rest for a few minutes before serving.
- Serve the BBQ chicken hot with your favorite side dishes and enjoy!
BBQ Chicken Dutch Oven is a crowd-pleasing dish that will surely impress your family and friends. The combination of tender chicken and flavorful BBQ sauce makes it a true winner. So