Bbq Chicken Dutch Oven Recipes


BBQ Chicken Dutch Oven is a delicious and easy-to-make dish that is perfect for outdoor gatherings or cozy family dinners. The chicken is cooked to perfection in a Dutch oven, resulting in tender and juicy meat with a smoky and tangy BBQ flavor. This recipe requires minimal prep time and cook time, making it a convenient option for busy days.

Prep Time: 15 minutes Cook Time: 1 hour


  • 4 bone-in, skin-on chicken thighs
  • 1 cup BBQ sauce
  • 2 tablespoons olive oil
  • 1 tablespoon brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste


  1. Preheat your Dutch oven over medium-high heat.
  2. In a small bowl, mix together the BBQ sauce, olive oil, brown sugar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Season the chicken thighs with salt and pepper on both sides.
  4. Place the chicken thighs in the preheated Dutch oven, skin side down, and cook for 5 minutes or until the skin is crispy and golden brown.
  5. Flip the chicken thighs and pour the BBQ sauce mixture over them.
  6. Cover the Dutch oven with its lid and reduce the heat to low. Let the chicken cook for 45 minutes to 1 hour, or until the internal temperature reaches 165°F (74°C) and the meat is tender.
  7. Remove the Dutch oven from heat and let the chicken rest for a few minutes before serving.
  8. Serve the BBQ chicken hot with your favorite side dishes and enjoy!

BBQ Chicken Dutch Oven is a crowd-pleasing dish that will surely impress your family and friends. The combination of tender chicken and flavorful BBQ sauce makes it a true winner. So