Baseball Chicken Recipe

Baseball Chicken is a delicious and flavorful dish that is perfect for a summer barbecue or game day gathering. The chicken is marinated in a tangy and sweet sauce, then grilled to perfection. This recipe is sure to be a home run with your family and friends!

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup ketchup
• 1/4 cup honey
• 2 tablespoons soy sauce
• 2 cloves garlic, minced
• 1 teaspoon paprika
• Salt and pepper to taste

Instructions: How to Cook Baseball Chicken

1. In a small bowl, mix together ketchup, honey, soy sauce, minced garlic, paprika, salt, and pepper to create the marinade.
2. Place the chicken breasts in a resealable plastic bag or shallow dish, and pour the marinade over the chicken. Make sure the chicken is well coated. Marinate in the refrigerator for at least 1 hour, or overnight for best results.
3. Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
4. Grill the chicken for about 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
5. Remove the chicken from the grill and let it rest for a few minutes before serving.
6. Serve the Baseball Chicken hot with your favorite side dishes and enjoy!