Baby Chicken Nuggets Recipe

Introducing our delicious and nutritious baby chicken nuggets! These bite-sized treats are perfect for little ones who are just starting to explore solid foods. Packed with protein and flavor, these nuggets are sure to be a hit with your little foodie. Plus, they are super easy to make! So let's get started.

Ingredients:

• 1 boneless, skinless chicken breast
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup all-purpose flour
• 1 egg, beaten
• 1 tablespoon olive oil

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Cut the chicken breast into small, bite-sized pieces.
3. In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.
4. Place the flour in a separate shallow dish.
5. Dip each chicken piece into the flour, shaking off any excess.
6. Next, dip the chicken into the beaten egg, allowing any excess to drip off.
7. Roll the chicken in the breadcrumb mixture, pressing gently to adhere the coating.
8. Place the coated chicken pieces on the prepared baking sheet.
9. Drizzle the olive oil over the chicken nuggets.
10. Bake in the preheated oven for 15-20 minutes, or until the nuggets are golden brown and cooked through.
11. Allow the nuggets to cool slightly before serving to your little one.