Aidells Chicken And Apple Sausage Recipes


Aidells Chicken and Apple Sausage is a delicious and flavorful dish that combines the savory taste of chicken with the sweetness of apples. This recipe is perfect for a quick and easy weeknight dinner or a weekend brunch. The sausage is juicy and tender, and the apples add a refreshing and slightly sweet taste. With a prep time of 10 minutes and a cook time of 20 minutes, you can have this mouthwatering dish on the table in no time.


  • 4 Aidells Chicken and Apple Sausages
  • 2 medium-sized apples, cored and sliced
  • 1 medium onion, thinly sliced
  • 2 cloves of garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the sliced onions and minced garlic to the skillet and sauté until the onions are translucent and fragrant.
  3. Add the Aidells Chicken and Apple Sausages to the skillet and cook for about 5 minutes, turning occasionally, until they are browned on all sides.
  4. Remove the sausages from the skillet and set them aside.
  5. In the same skillet, add the sliced apples, dried thyme, salt, and black pepper. Cook for about 5 minutes, stirring occasionally, until the apples are tender.
  6. Return the sausages to the skillet and cook for an additional 2-3 minutes, allowing the flavors to meld together.
  7. Remove from heat and serve the Aidells Chicken and Apple Sausages hot, either on their own or with your favorite side dish.

Enjoy this delightful combination of flavors in Aidells Chicken and Apple Sausage. It's a dish that will surely satisfy your taste buds and leave you wanting more!