5 Ingredient Orange Chicken Recipe

Orange chicken is a delicious and flavorful dish that combines the tangy citrus taste of oranges with the savory goodness of chicken. This 5-ingredient recipe is quick and easy to make, perfect for a weeknight dinner or a special weekend meal.

Ingredients:

• 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
• 1/2 cup orange juice
• 1/4 cup soy sauce
• 2 tablespoons honey
• 2 cloves garlic, minced

Instructions: How to Cook 5 Ingredient Orange Chicken

1. In a bowl, mix together the orange juice, soy sauce, honey, and minced garlic to make the marinade.
2. Add the chicken pieces to the marinade, making sure they are well coated. Let it marinate for at least 30 minutes in the refrigerator.
3. Heat a skillet over medium-high heat and add a little oil. Remove the chicken from the marinade and cook in the skillet until browned and cooked through, about 5-7 minutes.
4. Pour the remaining marinade into the skillet and simmer until it thickens and coats the chicken, about 5 minutes.
5. Serve the orange chicken hot over steamed rice or with your favorite vegetables. Enjoy!