Sirloin Steak Crock Pot Recipe
Sirloin steak cooked in a crock pot is a delicious and convenient way to enjoy a tender and flavorful meal. The slow cooking process allows the meat to become incredibly tender and juicy, making it a perfect dish for a cozy dinner at home.
Prep Time: 15 minutes Cook Time: 6-8 hoursIngredients:
- 2 lbs sirloin steak, cut into 1-inch cubes
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 cup beef broth
- 1/4 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 tablespoons cornstarch
- 2 tablespoons water
Instructions: How to Cook Sirloin Steak Crock Pot
- Season the sirloin steak cubes with salt and pepper.
- Place the steak cubes in the crock pot and add the sliced onion and minced garlic on top.
- In a bowl, mix together the beef broth, soy sauce, Worcestershire sauce, thyme, and rosemary. Pour the mixture over the steak in the crock pot.
- Cover and cook on low for 6-8 hours, or until the steak is tender.
- In a small bowl, mix the cornstarch and water to create a slurry. Stir the slurry into the crock pot to thicken the sauce.
- Continue cooking for an additional 30 minutes on high until the sauce has thickened.
- Serve the sirloin steak over rice or mashed potatoes, and enjoy!