Chicken On A Stick Fiesta Recipe
Chicken On A Stick Fiesta Recipe is a fun and flavorful dish that is perfect for parties or a festive dinner. The combination of marinated chicken skewers with a zesty fiesta sauce will surely be a hit with your guests. This recipe is easy to prepare and can be cooked on the grill or in the oven.
Prep Time: 20 minutes Cook Time: 15 minutesIngredients:
- 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp chili powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 1/4 cup chopped fresh cilantro
- 1/4 cup lime juice
- 1/2 cup sour cream
- 1/4 cup salsa
- Wooden skewers, soaked in water for 30 minutes
Instructions: How to Cook Chicken On A Stick Fiesta
- In a bowl, combine olive oil, garlic, cumin, chili powder, paprika, salt, pepper, cilantro, and lime juice. Add the chicken cubes and toss to coat. Marinate in the refrigerator for at least 1 hour.
- Preheat the grill or oven to medium-high heat.
- Thread the marinated chicken cubes onto the soaked wooden skewers.
- Grill or bake the chicken skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
- In a small bowl, mix sour cream and salsa to make the fiesta sauce.
- Serve the chicken skewers hot with the fiesta sauce on the side for dipping.
