Chicken Rustica Recipe
Chicken Rustica is a hearty and flavorful Italian dish that combines tender chicken with a rich tomato sauce, savory vegetables, and aromatic herbs. This dish is perfect for a cozy family dinner or a special occasion. The combination of ingredients creates a delicious and satisfying meal that will impress your guests.
Prep Time: 20 minutes Cook Time: 40 minutesIngredients:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 can (14 oz) diced tomatoes
- 1/2 cup chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions: How to Cook Chicken Rustica
- Season the chicken breasts with salt and pepper.
- In a large skillet, heat the olive oil over medium heat.
- Add the chicken breasts to the skillet and cook until browned on both sides, about 5 minutes per side. Remove from the skillet and set aside.
- In the same skillet, add the onion and garlic. Cook until softened, about 3 minutes.
- Add the bell peppers and cook for another 5 minutes.
- Pour in the diced tomatoes and chicken broth. Stir in the oregano and basil. Season with salt and pepper.
- Return the chicken breasts to the skillet, nestling them into the sauce.
- Cover and simmer for 20-25 minutes, or until the chicken is cooked through.
- Serve the Chicken Rustica hot, garnished with grated Parmesan cheese.