Yayas Chicken Recipe
Yaya's Chicken Recipe is a delicious and flavorful dish that will surely satisfy your taste buds. This recipe is perfect for any occasion and can be enjoyed by the whole family. With a combination of aromatic spices and tender chicken, this dish is a crowd-pleaser. The prep time for this recipe is 15 minutes and the cook time is 45 minutes.
Ingredients:
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup chicken broth
- 1/4 cup lemon juice
- 1/4 cup chopped fresh parsley
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium heat.
- Add the diced onion and minced garlic to the skillet and sauté until they become translucent.
- Season the chicken breasts with paprika, cumin, dried oregano, salt, and black pepper.
- Push the onion and garlic to one side of the skillet and add the seasoned chicken breasts to the other side.
- Cook the chicken breasts for about 5 minutes on each side, or until they are browned.
- Pour the chicken broth and lemon juice into the skillet.
- Bring the mixture to a simmer and then transfer the skillet to the preheated oven.
- Bake the chicken for 30-35 minutes, or until it is cooked through and reaches an internal temperature of 165°F (74°C).
- Remove the skillet from the oven and let the chicken rest for a few minutes.
- Garnish with chopped
