Diabetic Chicken Recipes Slow Cooker
Diabetic-friendly Slow Cooker Chicken is a delicious and healthy dish that is perfect for those looking to manage their blood sugar levels while still enjoying a flavorful meal. This recipe is easy to prepare and packed with wholesome ingredients that will keep you satisfied.
Prep Time: 15 minutes Cook Time: 4 hoursIngredients:
- 4 boneless, skinless chicken breasts
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 can (14 oz) diced tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1/4 cup low-sodium chicken broth
- 1 tablespoon olive oil
Instructions: How to Cook Diabetic Chicken Slow Cooker
- Season the chicken breasts with salt, pepper, oregano, basil, and paprika.
- Heat olive oil in a skillet over medium-high heat. Brown the chicken breasts on both sides, about 3-4 minutes per side.
- Place the browned chicken breasts in the slow cooker.
- In the same skillet, sauté the onion, garlic, and bell peppers until softened, about 5 minutes.
- Transfer the sautéed vegetables to the slow cooker on top of the chicken breasts.
- Add the diced tomatoes and chicken broth to the slow cooker.
- Cover and cook on low for 4 hours or until the chicken is cooked through and tender.
- Once cooked, shred the chicken using two forks.
- Serve the diabetic-friendly slow cooker chicken over cooked quinoa or brown rice for a complete meal.
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